Commis Chef - Lords of the Manor, Upper Slaughter, Gloucestershire
_Please note: We can only accept applicants currently based in the UK, and you must have access to your own transport, there is no public transport to our village._
Lords of the Manor, nestled in the picturesque village of Upper Slaughter, is home to two exceptional dining experiences. Our fine dining restaurant, Atrium, proudly holds 3 AA Rosettes, offering an exquisite tasting menu that showcases the best seasonal and locally sourced ingredients. Alongside Atrium, our The Dining Room r estaurant provides a refined yet relaxed dining experience, reinforcing our reputation as one of Gloucestershire's most highly acclaimed culinary destinations.
We are looking for a passionate and motivated Commis Chef to join our dedicated kitchen team. If you're eager to develop your skills in a professional, high-standard environment, we'd love to hear from you.
What We Offer:
A competitive salary package
The opportunity to work in a 3 AA Rosette kitchen
Experience with high-quality, seasonal ingredients
A supportive and ambitious team environment
What We're Looking For:
A strong work ethic and enthusiasm for learning
Ability to thrive under pressure in a fast-paced kitchen
Exceptional attention to detail
A confident, professional, and welcoming attitude
An interest in seasonal and locally sourced food
Some kitchen experience is beneficial, but passion and dedication are most important
Organised, punctual, and well-presented
If you're ready to take the next step in your culinary career, we'd love to hear from you. Send us your CV today!
Job Types: Full-time, Permanent
Benefits:
Discounted or free food
Employee discount
On-site parking
Ability to commute/relocate:
Upper Slaughter GL54 2JD: reliably commute or plan to relocate before starting work (required)
Licence/Certification:
Driving Licence (preferred)
Work authorisation:
United Kingdom (required)
Work Location: In person