Goldmills are recruiting for an experienced Head Chefto work in a modern British restaurant with a European twist inUpminster, Essex.
Head Chef
£50,000 to £55,000PA
Upminster, Essex
Permanent role - ASAP Start
Job description
We are hiring an experienced Sous Chef or Head Chef to join one of our clients in Upminster 5 minutes walk from Upminster station.
This restaurant has just been refurbished and ready to relaunch with a new menu and new modern fully equipped kitchen.
We are looking for someone preferably with experience with Modern British cuisine but not essential.
We are looking for someone who.
* Is passionate about creating great dishes.
* Can manage a kitchen well and under-pressure.
* Can contribute their experience into new dishes for seasonal menus.
* Is a great team player and works well with others.
* Is knowledgeable on all kitchen health & safety standards.
* Has up to date food hygiene level 1 & 2 certificates as well as Health & Safety.
* Very good communication skills.
* Has a minimum of 1 years experience as a Sous in a similar environment.
* Has a very good understanding of stock control and deliveries.
* Can manage a kitchen without supervision.
This role will be for an immediate start.
Job Types: Full-time, Permanent
Pay: £50,000 to £55,000
Benefits:
* Company pension
* Discounted or free food
* Employee discount
Schedule:
The restaurant is open Monday to Sunday but you will be required to work 5 out of 7 days of the week on a weekly rota basis.
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