A leading UK pub chain is looking for a Junior Sous Chef at the Plough Inn Eynsford. Candidates should have a passion for serving great food and leading a team, ensuring high standards of quality and service. The role includes responsibilities such as running a kitchen section, supporting stock control, and training team members. Attractive perks include flexible shifts, discounts, and opportunities for career progression. Join the team to enhance your culinary skills and work in a vibrant environment.
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