Job Title: Bar and Restaurant Supervisor, Malmaison
Get paid for doing what you love, enjoy loads of perks and benefits, learn new skills, and build a career for life with Malmaison.
Are high standards second nature to you? Do you love people and making guests smile every day by delivering exceptional service? Do you want to be part of something different, working with the best food, drinks, and a brand you will be proud of? We love food, wine, and cocktails—almost as much as you do!
You will already have experience working in a busy restaurant and/or bar and be looking for the next step in your career. You will be the face of the restaurant and bar within our hotel, helping to control the flow of service, and communicating with the kitchen and management team to ensure a smooth and enjoyable dining experience for our guests.
We are open 7 days a week, 365 days a year, and need people to work a range of shifts and days—this requires great flexibility if needed. We are busier during evenings and weekends, but shift patterns and contracted hours can be discussed at the interview.
If you are seeking career training, we offer nationally recognized apprenticeships alongside detailed brand training. We'll help you become 'The Difference' between good and great guest experiences.
We create memories that guests will never forget. This could be your next step into a Head of Department position within Malmaison—we actively encourage internal development and progression. Onwards and upwards!
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