Job Title: Sous Chef
Are you happiest when creating iconic, mouth-watering dishes with a twist? Are you organized and confident enough to lead a team? Do you take your work seriously, but never yourself?
We’re looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef.
As a Sous Chef, you’ll work with a menu full of flavor, provenance, and seasonality. Our all-day food menu celebrates the diverse, modern French food landscape with indulgent French classic dishes balanced with lighter options.
The kitchen is yours as a Sous Chef. You’ll work closely with the Head Chef to deliver a motivated and safe environment for all our chefs. You’ll support the Head Chef and General Manager by ensuring the kitchen is in top condition and that the team has everything needed for a successful shift.
The Benefits:
* Permanent, full-time contract guaranteeing 48 hours per week
* Fortnightly pay
* Meals from our employee menu on every shift
* 100% discount for you, family, and friends at any Côte
* Opportunities for internal development and growth
* Company pension scheme & life assurance
* Employee assistance program – 24/7 support for health, wellbeing, and financial issues
* Access to your pay early through Wagestream
Founded in Wimbledon in 2007, Côte aims to deliver quality, French-inspired food, extraordinary service, and joyful experiences. With over 3,000 team members across 85 UK restaurants, we’re dedicated to making memories and fostering a diverse, vibrant team.
Join Us:
Be part of our exciting journey. We invest in your development and value your unique flavor. Your work will bring joy to others. If this sounds like the right place for you, we’d love to hear from you.
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