* Manage and coordinate all operational functions.
* Ensure that Ecowize daily delivers a food-safe site.
* Complete inspections, micros, audits, and give continuous customer feedback.
* Be accountable for the root cause analysis.
* Conduct and report meetings with Team and drive strict performance standards, to meet weekly hygiene and safety objectives.
* Managing of site budgets including stock control and monitoring of equipment, consumables, and uniforms.
* Complete Operational documentation and procedures.
* Ensure internal audits and follow-up audits are conducted.
* Advise on any HR related queries as and when required.
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