A recruitment agency seeks a Junior Sous Chef for a fine dining establishment in Welwyn, Hertfordshire. This role offers a salary of £36,000 and is ideal for someone with fine dining experience and a strong background in AA Rosette kitchens. Responsibilities include supporting the Head Chef in daily operations, maintaining high presentation standards, and assisting in developing junior chefs. The job comes with accommodation provided and a commitment to quality-led, seasonal British produce.
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