Flat
Iron was founded on a simple mission: to make remarkable steak accessible to
everyone. Since opening our first restaurant, we’ve grown steadily, always
staying true to our values, doing things properly, looking after people, and
caring deeply about quality.
We’re
looking for a Beef Chief to support the Head of Beef in delivering
high-quality, consistent, and well-sourced beef to all our restaurants. This
role will lead on supplier relationships and procurement activity – from
contract negotiations and spec management to sourcing and pricing.
You’ll
need a strong background in meat procurement and a genuine curiosity for
quality. We want someone who doesn’t just look at cost but understands how
product, process, and partnership come together to deliver the right outcome.
You’ll
be responsible for:
* Managing supplier relationships
and contracts
* Leading procurement activity
across all beef categories
* Monitoring market conditions and
identifying risks and opportunities
* Supporting new supplier
onboarding and product sourcing
* Working closely with our butcher,
herd manager and sustainability team
We’re
looking for someone who:
* Has strong procurement
experience, ideally in meat or beef
* Is commercially confident and
data-led
* Understands sourcing, pricing,
and negotiation
* Is curious about what defines
quality in beef
* Takes a thoughtful, structured
approach to building supplier partnerships
* Can work independently and
communicate clearly across teams
This
role is key to ensuring the quality of our most important ingredient. It suits
someone who’s experienced, collaborative, and focused on doing things the right
way.
Hybrid
role. Regular travel required.