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Client:
Hall & Woodhouse - West Region
Location:
Osmington Mills, United Kingdom
Job Category:
Other
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EU work permit required:
Yes
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Job Reference:
6c05716e5d36
Job Views:
4
Posted:
28.04.2025
Expiry Date:
12.06.2025
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Job Description:
Chef, Premium Pub + Tips + 60% off meals + Sunday Times Best Places to Work
The Sensational Smugglers Inn, part of the Hall & Woodhouse family of destination inns, is located near Weymouth on the South West Coast Path. It offers stunning views overlooking the Isle of Portland, with a garden for summer and cozy inside spaces for winter.
We are looking for an experienced CDP, Section, or Line chef to join our team as we expand our kitchen.
Your rewards as a Chef with us:
* Work-life balance with 5 days on, 2 days off
* Pay of £13.55 per hour, plus tips and performance bonuses
* Job security with permanent or seasonal contracts
* Comprehensive lifestyle benefits in a sustainable business
* 60% off meals on duty, free uniform and shoes
* Training and career development opportunities, including a pathway to Level 3 apprenticeship
* A supportive team environment
We are looking for:
* A highly organized Chef de Partie who cares about quality
* Skilled with good food knowledge
* Ability to run a section to precise standards
* Trained in food safety, hygiene, and allergens
* A team player who can motivate colleagues
* Enjoys busy service environments
* Committed to compliance and sustainability
* Reliable in managing work schedule including evenings and weekends
Previous experience as a Chef de Partie in a busy kitchen is essential.
If you are passionate, team-oriented, and eager to excel in a dynamic kitchen, apply now:
CDP, Commis, Section Chef, Line Chef, Sous
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