A leading education catering provider seeks a part-time Catering Manager in Barton-upon-Humber. This role requires overseeing culinary operations, ensuring high-quality food and customer service. The ideal candidate will have at least two years of catering experience, team management skills, and relevant qualifications including NVQ Level 1 & 2. Passion for exceptional food and service is essential. With a commitment to diversity and inclusion, we're looking for individuals who can thrive in a supportive environment. #J-18808-Ljbffr