Job Title: Innovation NPDAssistant
Location: County Down, Northern Ireland
Reports to: Head of Innovation
Job Summary:
An exciting opportunity has arisen for a motivated and detail-oriented Innovation NPD Assistant to join a fast-growing and dynamic Innovation team. In this role, you will support the development, testing, and launch of innovative products. You will collaborate with cross-functional teams, including technical, commercial, and operations, to ensure that new products align with quality standards, customer expectations, and emerging market trends.
Key Responsibilities:
* Support the development of new products, assisting with everything from concept through to product launch.
* Assist in preparing and executing product trials and sensory evaluations to gather valuable feedback.
* Conduct market research and competitor analysis to identify new trends and business opportunities in the industry.
* Help create and maintain detailed product specifications, recipes, and formulations.
* Organize and support product testing, gathering feedback from both internal teams and consumers.
* Work closely with the operations team to ensure products are scalable for mass production.
* Maintain clear and consistent communication with internal teams and manage project trackers effectively.
* Ensure that all product developments meet food safety regulations and quality standards.
* Keep organized records of ingredients, formulations, and testing results to support future reference.
* Assist in managing timelines and ensuring that product development projects are completed on schedule.
* Collaborate with packaging and marketing teams to ensure product presentation aligns with customer expectations.
Qualifications:
* A degree or qualification in Food Science or a related field is preferred. Alternatively, relevant practical experience will be considered.
* Previous experience in a product development role is beneficial.
* A strong passion for food innovation.
* Excellent organizational skills with the ability to manage multiple tasks and meet deadlines.
* High attention to detail and a focus on delivering quality products.
* Strong communication skills and ability to work effectively within a team.
* Proficient in Microsoft Office applications (Teams, Excel, Word, PowerPoint).
* Knowledge of food safety standards and regulations.
Desirable Skills:
* Familiarity with ingredient functionality and food formulations.
* Experience with product development software or databases.
* Awareness of current trends in the bakery industry.
What We Offer:
* Competitive salary and benefits package.
* Opportunity to work in a fast-paced and innovative environment.
* Career development and ongoing training opportunities.
* A collaborative and supportive team culture.
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