Job Description
Sous Chef - Leisure Venue - Southampton
Applying for this role is straight forward Scroll down and click on Apply to be considered for this position.
Salary: £30,000 per annum
Contract: Full-time, 38 hours per week
Schedule: No evening shifts, alternate weekends off
Are you a passionate and creative chef looking for a better work-life balance? Join our vibrant leisure site in Southampton as a Sous Chef, where your culinary skills will shine in a relaxed, customer-focused environment.
What We Offer:
Compe...
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