JOIN US At RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality! We are passionate about the industry and always on the lookout for new talent to join us on our journey OUR HOTEL Nestled beneath Old Town Chambers, part of the prestigious Autograph Collection, Luckenbooths is a vibrant brasserie just steps from the Royal Mile. Celebrated for its warm atmosphere, seasonal Scottish menu, and stunning views, it’s a favourite for locals and visitors alike. Join a passionate team in one of Edinburgh’s most iconic and historic settings OUR BENEFITS You will have access to a benefits package we believe truly works for our people Discounted hotel room rates for you and your friends & family An extra day's holiday for your birthday Enhanced Maternity, adoption & shared parental leave Course Sponsorship 30% F&B discount at RBH hotels Refer a Friend scheme (earn £250 for each referral up to 5 referrals) Flexible working arrangements Wagestream - choose how and when you get paid Life Insurance Employee Assistance Programme Social and wellness events and activities all year round Free meals on duty saving you over £1000 per year And much much more! A MORNING IN THE LIFE OF A BREAKFAST SUPERVISOR AT OUR HOTEL Lead the breakfast team with confidence and positivity, ensuring every guest is welcomed with warmth and professionalism from the moment they arrive. Oversee the full set‑up of the breakfast service, making sure the dining area and buffet are beautifully presented, well‑organised, and ready for a smooth start. Coordinate food preparation and replenishment, working closely with the kitchen to maintain quality, freshness, and consistent availability of all breakfast items. Support the team in delivering attentive service, from taking orders to serving hot drinks, ensuring every guest feels looked after throughout their visit. Monitor table turnover and cleanliness, guiding the team to clear, reset, and maintain a tidy, inviting dining space at all times. Uphold high standards of hygiene, safety, and food handling across the restaurant, leading by example and ensuring compliance with all procedures. Handle guest queries and feedback with professionalism, offering local recommendations and resolving any issues promptly to enhance the guest experience. Manage morning operations efficiently, from staff coordination to stock checks, ensuring the breakfast service runs seamlessly from start to finish. What we need from you: A confident, friendly leader who enjoys creating a welcoming atmosphere and motivating a team. Strong organisational skills with the ability to oversee set‑up, service, and close‑down while keeping everything running smoothly. Previous experience in hospitality or food service, ideally in a supervisory role, with a passion for delivering exceptional guest experiences. Excellent communication skills to guide your team, support colleagues, and interact positively with guests. A proactive, hands‑on approach, ready to step in wherever needed to keep service standards high. Reliability and flexibility, with the ability to manage early morning shifts and adapt to the pace of a busy restaurant environment. A commitment to maintaining outstanding cleanliness, hygiene, and food safety standards. EQUAL OPPORTUNITIES RBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. If at any point throughout our process you require reasonable adjustments, please let us know.