Overview We are seeking a passionate, self-motivated and skilled Chef to join our clients Kitchen team. The ideal candidate will have a strong background in food production and preparation, with a flair for creativity and a commitment to delivering exceptional dining experiences. As a Chef, you will play a pivotal role in managing kitchen operations, leading a team of culinary professionals, and ensuring the highest standards of food quality and presentation. Duties Prepare and cook high-quality dishes in accordance with established recipes and standards. Branded experience preferred but not essential. Help to oversee daily kitchen operations, ensuring efficient workflow and adherence to health and safety regulations. Maintain cleanliness and organisation of the kitchen, ensuring all equipment is in good working order. Skills Proven experience as a Cook or Chef in a restaurant or hospitality setting. Strong culinary skills with an emphasis on food preparation techniques. Excellent team management abilities, with experience leading a diverse kitchen staff. Knowledge of food safety regulations and best practices in kitchen hygiene. Ability to work under pressure in a fast-paced environment while maintaining attention to detail. Strong communication qualities, fostering collaboration and motivation within the team. A passion for culinary arts and commitment to providing outstanding customer service. Join a dynamic team where your culinary talents will be celebrated, and your contributions will make a difference! Apply Today
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