About Us
The Penmere Manor Hotel is a 3 star privately owned Hotel in Falmouth, Cornwall, and we are looking for an experienced FULL TIME Sous Chef to join our friendly brigade.
Job Summary:
The Penmere Manor Hotel are seeking a skilled and experienced Senior Sous Chef to join our team.
As a Senior Sous Chef, you will be hands on within the kitchen to ensure the smooth running of the the daily operations of our kitchen, ensuring high-quality food production, and providing exceptional hospitality to our guests.
You will have the ability to work all sections as required.
Responsibilities:-
- To deliver menus and service and take charge of the kitchen on the Head Chefs days off
- Help manage and supervise kitchen staff, including the training of any staff within the kitchen
- Help encourage a positive working relationship within the business
- Achieve high standards of cleanliness and hygiene in kitchen
- Assisting with achieving food cost targets
- Take responsibility in running the kitchen in the absence of the Head Chef
- Oversee food preparation and production to maintain high standards of quality
- Collaborate with the front-of-house team to ensure smooth service and guest satisfaction
- Develop and implement menu items, taking into consideration customer preferences and dietary restrictions
- Monitor inventory levels and order supplies as needed
- To cover and help where necessary
Experience``
- Has a minimum of 2 years experience in a hotel or restaurant to at least Demi-CDP level
- Experienced in most aspects of food preparation such as butchery, fish ...