Location:Set in the heart of one of the most picturesque Cotswold villages, The Slaughters Country Inn offers the authentic charm of a traditional village inn. With 5 AA Gold Stars for Guest Accommodation and 2 AA rosettes, The Slaughters Country Inn provides a relaxed yet professional environment to work in. The hotel may offer both on-site or off-site staff accommodation to help new team members settle into the area, and there is free parking on-site.
Service Charge
We pay our team a monthly service charge, which is pooled and 100% shared among all staff. This can amount to approximately £260 per month (around £3,200 annually) for full-time employees. To find out more, send a WhatsApp message with FAMILYFIRST to +44 7782 822774, or apply through our usual channels.
Join Us as a Head Chef
Come and showcase your passion and personality as our Head Chef. Our culture emphasizes thoughtfulness towards each other and our guests. In this role, you will manage a busy kitchen, create exciting dishes, and ensure safety and quality standards are met.
* Utilize your knife skills with high-quality ingredients.
* Stay updated with allergen training to keep guests safe.
* Maintain cleanliness and proper food labeling in the kitchen.
* Share your knowledge with junior kitchen staff.
* Manage kitchen operations, including allergen matrix creation and food ordering via Procure Wizard.
* Support a healthy work/life balance with flexible rotas.
Perks and Benefits
* Competitive pay, including service charge and tips.
* Retail and hospitality perks through Perkbox.
* 25% discount on food & beverage in our hotels and staff rates of £25 B&B per person, plus special rates for friends and family.
* Confidential helpline and Employee Assistance Programme.
* Free meals on duty.
* Opportunities for learning, development, and internal promotion, including to General Manager roles.
* Milestone rewards such as Champagne, afternoon tea, dinner, longer hotel stays, extra days off, and personalized gifts.
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