Hesketh James is seeking a Sous Chef with strong pastry experience to join their team in Ambleside, England. This role involves managing the kitchen alongside the Head Chef, ensuring high-quality dishes, and leading the kitchen in the chef's absence. The position offers a competitive salary of £30,000 - £32,000 with potential earnings exceeding £40,000, along with live-in accommodation in a vibrant Lake District setting. The role promises an opportunity to work with fresh ingredients and evolve within a respected hospitality group.
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