A care home provider in Liss is seeking a skilled Sous Chef to create nutritious meals for residents using fresh ingredients. This role involves supporting the Head Chef and leading by example in delivering high-level hospitality. The ideal candidate will have strong culinary skills and experience in a healthcare setting. The position offers straight shifts with no evening work, a fully supported induction, and opportunities for mentoring through the company’s Chef academy. Join a diverse and inclusive team dedicated to quality care.
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