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Product development technologist

Southampton
Alexander Steele Recruitment
Development technologist
Posted: 24 April
Offer description

Here at Alexander Steele Recruitment, we are proud to be supporting a respected manufacturer of premium ambient products in Kent in their search for an experienced NPD Technologist. This is an exciting opportunity for a creative and commercially aware individual to join a growing business and play a key role in bringing innovative new products to market.


Working closely with technical, production, procurement, and commercial teams, you will play a key role in developing new products, improving existing ranges, and ensuring successful launches into manufacture.


Key Responsibilities

* Manage new product projects from concept stage through to successful factory launch.
* Develop and adapt recipes across a range of premium ambient product categories.
* Plan and coordinate kitchen, pilot, and production trials, recording outcomes and next steps.
* Support initial production runs to ensure products are introduced smoothly into manufacture.
* Partner with internal departments to keep projects on schedule and aligned to commercial objectives.
* Review current products and identify opportunities to improve quality, shelf life, cost, or efficiency.
* Carry out market reviews, benchmarking, and taste panels to inspire innovation and product development.
* Troubleshoot recipe and process challenges, implementing effective solutions during trials or production.
* Maintain accurate formulation systems, specifications, and project documentation.
* Ensure all launches meet customer standards, legal requirements, and food safety expectations.
* Assist with packaging copy, artwork checks, and technical launch approvals.


About You

* Degree qualified in Food Science, Food Technology, or a related discipline.
* Previous experience within NPD in food manufacturing
* Strong understanding of recipe formulation, ingredient functionality, and manufacturing processes with experience running factory trials and scaling products from concept to production.
* Knowledge of food safety systems, HACCP, and relevant legislation.
* Highly organised with the ability to manage multiple projects to tight deadlines.
* Passionate about innovation and bringing new products to market.

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