Annual wage £11,648.00 To be discussed upon interview Wages explained Apprentices are paid for their normal working hours and training that's part of their apprenticeship (usually one day per week). Minimum Wage Rates Working week Monday to Thursday 7:30 am to 3:00pm Friday 7:00am to 12:30pm Total hours per week: 35 Expected duration 12 Months Possible start date 09 Sep 2024 Date posted 15 May 2024 Apprenticeship level Intermediate Level 2 (GCSE) Reference number VAC1000251310 Positions 1 available What you will do in your working day -Assisting the Cook and Assistant Cook with the preparation of main meals, desserts and any other hospitality catering - Serving lunch to teachers, students and guests - Working as part of a team to ensure that you work in a clean and hygienic kitchen environment The training you will be getting - You will recieve your Level 2 Qualification - You will attend our Waterfront centre - You will attend college once a week What to expect at the end of your apprenticeship There is a possibility that you will gain a permanent position following successful employment as well as achievement of the full apprenticeship qualification. There may also be further apprenticeship/other training available following successful employment and achievement of the apprenticeship qualifications Requirements and prospects Desired skills and personal qualities Communication skills, Attention to detail, Organisation skills, Customer care skills, Problem solving skills, Presentation skills, Logical, Team working, Initiative, Non judgemental, Patience Qualifications GCSE or equivalent Maths and English (Grade 2,3,4 or above) Desired Things to consider Travel time, distance and access