Sous Chef - Rare Work-Life Balance in a Prestigious Lymington Kitchen
Tired of late nights and long hours? This Sous Chef role in Lymington offers an exceptional opportunity to enjoy real work-life balance while still cooking at a high standard within a respected hospitality venue.
Why apply for this Sous Chef role in Lymington?
* £37,000 annual salary
* Only 3 evening shifts per week
* Free on-site parking
* Meals provided on duty
* Career progression opportunities
* Chance to contribute to seasonal menus and private events
What you'll be doing:
As Sous Chef, you'll play a key role in delivering varied and exciting food offerings across multiple services - from private functions and member events to large regattas and seasonal dining. You'll work closely with the Head Chef and help lead the kitchen team in delivering consistent, high-quality cuisine.
Key responsibilities include:
* Supporting the Head Chef in daily kitchen operations
* Leading junior chefs and maintaining kitchen standards
* Assisting with menu development and event catering
* Ensuring food hygiene and safety compliance
* Managing stock, ordering, and kitchen organisation
* Taking charge in the Head Chef's absence
What we're looking for:
We're seeking a skilled and passionate chef with:
* Previous experience as a Sous Chef or strong Chef de Partie
* Excellent leadership skills and a calm, organised approach
* A flair for menu planning and working with seasonal ingredients
* A strong understanding of kitchen compliance and best practices
If you're looking for a Sous Chef opportunity in Lymington that balances professional development with quality of life, this could be the perfect next move.
Apply now - we'd love to hear from you.
Job Number │ 932841 / INDSOTON
Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.