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Head chef - newmarket racecouse

Newmarket
Levy UK
Head chef
Posted: 12 August
Offer description

Head Chef - Newmarket Racecourse, CB8 0TF | Full-Time / Permanent

£35,000 + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more.

We’re looking for...

An ambitious Head Chef to help us create exceptional food experiences for Levy on a full-time basis, contracted to 40 hours per week.

As a Head Chef, you will be responsible for creating an outstanding culinary experience. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards employees who go beyond the plate.

We are Levy

Levy is about elevating experiences. We are a leading global hospitality partner, designing and delivering unforgettable guest moments that prioritise people and the planet.

Trusted by iconic stadiums, entertainment venues, and major events—from Wimbledon and Twickenham to Tottenham Hotspur Stadium, Edgbaston, the SEC, and ExCeL London—we bring experiences to life with passion and precision.

Our mission is to succeed the right way. From pioneering tech and seamless operations to show-stopping menus and exceptional service, we use insight and innovation to understand guests, improve the customer journey, reduce environmental impact, and support local communities.

We are a passionate, diverse team of venue specialists dedicated to making the planet better for future generations.

Head Chef - The role

1. Preparing delicious, high-quality food that delights our clients and customers
2. Identifying opportunities to improve our food service
3. Creating a positive kitchen environment where your team feels welcomed and supported
4. Delivering our tasty food concepts to our customers
5. Representing Compass Group UK & I and maintaining a positive brand image
6. Ordering food, managing stock control, and controlling food waste
7. Overseeing kitchen cleaning responsibilities to maintain hygiene standards
8. Managing budgets and successfully meeting financial targets
9. Complying with Food Handling & Hygiene standards
10. Complying with Health & Safety regulations

What we’re looking for

1. Create a positive work environment where the whole team can thrive
2. Be a brilliant communicator and easily build relationships
3. Have experience in a similar Head Chef role
4. Strive for excellence in an enthusiastic and motivated manner
5. Take initiative and make decisions that are right for our customers
6. Have a desire to succeed in your role
7. Possess the ability to work under pressure
8. Demonstrate exceptional timekeeping and reliability
9. Have a safety-first mindset
10. Passionate about food

What you’ll get in return

1. Competitive salary with bonus and full company benefits
2. 23 days' annual leave plus bank holidays, your birthday off, and a holiday purchase scheme
3. Healthcare & wellbeing: Aviva Digicare, Medicash (dental, optical, therapy treatments)
4. Mental health support: 24/7 Employee Assistance Programme
5. Family benefits: 2 days’ additional leave after returning from maternity leave, day off for your baby’s first birthday, enhanced family leave
6. Perks & discounts: shopping, entertainment, and travel discounts, 20% off Nuffield Health, 10% off PureGym memberships
7. Financial wellbeing: pension scheme, life assurance, preferred rates on salary finance products
8. Development opportunities: professional subscriptions, ongoing training, structured career pathways, meals on duty included

Why Join Us?

Levy UK & Ireland is part of Compass Group, the world’s largest catering company, and a vibrant leader in hospitality.

We believe in celebrating individuality and building inclusive teams where everyone feels they belong. Our diverse team fuels creativity, innovation, and excellence.

We are proud to be an equal opportunities employer and welcome candidates from all backgrounds to join us in creating a supportive, empowering workplace where everyone can thrive.

Together, we create unforgettable experiences - and shape the future of hospitality.

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