About the role
Part‑time Kitchen Team Leader at The Gables will support the Head Chef in building a kitchen staff that can be proud of. You will master the menu, train people, and ensure the kitchen delivers quality food to guests.
Responsibilities
* Train and inspire chefs and kitchen staff to deliver food you can be proud of.
* Drive and meet targets with your team.
* Support food ordering, food preparation and stock control.
* Master the branded menu.
* Ensure compliance with health and hygiene regulations.
Benefits
* Flexible shifts to fit around your schedule.
* Massive 33% discount across all brands.
* 20% discount for friends and family.
* Wagestream – a financial tool that allows you to access earned pay when you need it.
* Paid qualification opportunities.
* Opportunity for progression; on average 200 chefs are promoted to Head Chef each year.
* Discounts on gym memberships.
* Team socials.
* Pension.
* 28 days paid holiday.
* High‑street shopping discounts.
* Free shares.
* Free employee helpline.
Equal opportunities are provided – we welcome applications from all backgrounds.
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