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Junior sous chef

Dorchester
Platinum Recruitment Consultancy
Sous chef
Posted: 12 January
Offer description

What’s in it for you

?

Looking for an opportunity to join a gastro pub leading the area with its innovation and exciting dishes working at a 2 AA Rosette level.

Please see some of the great perks on offer:

1. Additional tips
2. Staff accommodation available at a heavily discounted rate £300 a month
3. Holiday allowance increasing with length of service up to 25 days (excluding bank holidays)
4. Refer a Friend bonus scheme
5. Discounted rates with The Red Carnation Hotel Collection
6. Free meals on duty
7. Hotel based incentive schemes
8. Professional, award winning training and development opportunities
9. Two paid volunteering days each year
10. Annual staff appreciation party in London
11. 90% of food all made in house

Package

12. Up to £34000 + Approximately £4000 Service Charge

Why choose our Client?

Our client is a part one of the leading Hotel and restaurant groups in the UK and they are now looking for a passionate and dedicated Junior Sous Chef to join their team in their 2 Rosetted Gastro Pub.

What’s involved?

The successful candidate will be joining a business with an amazing property and fresh produce. They have an amazing attention to detail ensuring lifelong memories for guests.
You will be working with a talented team to achieve excellence in a supportive and enjoyable working environment for employees. They have exceptional training and mentoring enabling you to reach the next level.

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