Senior Sous Chef Kiez (New Opening)
London | Full-time | Immediate start
Kiez Kebab is a new Berlin-inspired food concept opening in London, focused on bold, well-executed dishes and a clear, consistent identity.
Were looking for a Senior Sous Chef to support the opening and take charge of the kitchen day-to-day, working closely with the Head Chef.
The Role Youll be responsible for the daily running of the kitchen, working under the direction of the Head Chef.
The Head Chef has developed all recipes, menus, and the overall food concept, and leads on creative direction and admin. Your role is to execute that vision consistently, manage the team on the ground, and ensure the kitchen runs smoothly every day.
This is a hands-on role suited to someone who is organised, reliable, and confident running service and people.
What Youll Be Doing Running daily kitchen operations from prep through service
Leading and organising the kitchen team (training, delegation, standards)
Ensuring all dishes are executed exactly to Head Chef specifications
Maintaining consistency and quality across every service
Managing prep systems and workflow
Overseeing stock control, ordering, and waste management
Upholding food safety and hygiene standards (HACCP)
Supporting the Head Chef in maintaining a structured, efficient kitchen
What Were Looking For Experience as a Senior Sous Chef or strong Sous Chef
Confident in running a kitchen independently
Strong focus on consistency, organisation, and standards
Calm and reliable under pressure
A team leader with a practical, no-drama approach
*What Were Looking For*
* Senior Sous or strong Sous Chef experience
* Confident running a kitchen independently
* Strong focus on consistency and organisation
* Calm, reliable, and practical
*What You Get*
* Competitive salary
* Real responsibility from day one
* Direct work with the Head Chef
* Opportunity to be part of a new opening
Send a short intro + CV.
*Kiez Kebab London
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