Job Overview
We are seeking a dedicated line Chef to join our team for 30 hours per week.
* Assisting with stocking and setting up the kitchen stations
* Preparing food including cleaning and cutting the ingredients and cooking starters, main dishes, desserts and breakfasts.
* Plating prepared foods based on senior chef's guidance
* Working with servers to ensure that orders are completed according to request and on time
* Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts
* Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations
Job Type: Full-time
Pay: From £21,000.00 per year
Work Location: In person
Application deadline: 30/08/2025
Expected start date: 01/09/2025