Mount Stuart is looking to recruit an experienced Catering Supervisor to head up our Courtyard Café team for the 2026 season, to ensure our visitors' experience consistently exceeds expectations.
This key role covers the planning and delivery of the café's catering options, from stock management to food preparation and service, with best practices in food hygiene and departmental safety.
A Full Job Description Is Available On Request.
If interested in this role please apply by 20 February 2026, by sending a c.v. and covering letter to