Job Title:
Sous Chef
Department:
Kitchen
Reports To:
Head Chef
Location:
Basingstoke Golf Club, Hampshire
Contract Type:
Permanent
Hours:
Full-time (40-45 hours per week, flexibility required)
Purpose of the Role
The Sous Chef is the second-in-command within the kitchen, supporting the Head Chef in all aspects of kitchen operations. This role is responsible for maintaining the highest standards of food prepara...