PART TIME CHEF DE PARTIE.. 2 + shifts per week... Levan is a vibrant, modern European restaurant in the heart of Peckham, inspired by the bold flavours and relaxed energy of Parisian bistros and wine bars. Our ever-evolving seasonal menu showcases exceptional ingredients with a focus on sustainability, creativity, and precision.. We’re proud to be a chef-led kitchen where ideas are welcomed and development is encouraged. As part of a small, dedicated team, you’ll have the chance to contribute to a food offering that’s earned critical acclaim and a loyal local following. Levan is part of an independent, owner-operated group, meaning decisions are made with care — with a genuine focus on quality, people, and long-term growth.. If you’re passionate about food, serious about your craft, and excited to be part of a kitchen that values collaboration, seasonality and skill, we’d love to hear from you... PART TIME CHEF DE PARTIE. We are currently looking for a part time chef de partie to join our kitchen team. The role requires someone who can manage a section, prepare, and deliver our menu, with the highest quality standards... Responsibilities. o Run a section in an efficient, clean, and tidy manner. o Assist in carrying out stock control, ordering and stock rotation. o Prepare and serve all dishes to the highest quality. o Report any maintenance requirements and hazards to Head Chef or GM. o Support Commis chefs in carrying out their duties. o Attend food, service, operational meetings as and when required. o Minimalise food waste and spoilage. o Ensure all opening and closing checklists are completed. o Be self-motivated to help develop own skills.. Our benefits:. o Paid overtime. o Cost price wine. o Mental health support. o Team meal and coffee every shift. o On-going training
Experience: Required
Languages: English – Advanced
Employment: Part-time
Schedule: 2+ shifts per week
Salary: £14.5 – £15 hourly
About Levan Restaurant:
Levan is a vibrant, modern European restaurant in the heart of Peckham, inspired by the bold flavours and relaxed energy of Parisian bistros and wine bars. We have an ever-evolving seasonal menu showcasing exceptional ingredients.
#J-18808-Ljbffr