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Junior chef

King's Lynn
The Sushi Counter
Chef
Posted: 20h ago
Offer description

Overview

Job information: Junior Chef from the company The Sushi Counter. This latest Junior Chef vacancy is located in the city of King's Lynn, United Kingdom. The role is open to candidates with the listed education requirement of GCSE and is in the Restaurant field. This vacancy has been published as available.


Responsibilities

We're looking for a Chef to join our kitchen for the summer on the beautiful North Norfolk coast. You will help run an exciting new takeaway sushi venue in Burnham Market. This is a fast-paced popup kitchen environment with the opportunity to gain valuable experience and be part of a passionate team.

* Preparation of delicious food to a high standard.
* Presentation of dishes to an Instagrammable level.
* Maintaining high standards of food hygiene and safety.
* Organisation and planning of stock levels.
* Keeping the kitchen clean, organised, and compliant with health regulations.
* Providing great customer service, taking orders and processing payments through the till.


Requirements

* A genuine passion for food and willingness to learn.
* Previous kitchen experience is preferred.
* Experience with wet fish and shellfish preparation is a bonus; full training is provided.
* Ability to work under pressure, at pace, and as part of a communicative team.
* Good time management and attention to detail.
* Reliability, punctuality, and a positive attitude.


What We Offer

* A supportive and inclusive work environment.
* Finish the summer with a portfolio of exciting dishes and exceptional knife skills.
* Training and hands-on experience with fresh seafood and local produce.
* Staff meals using local produce.
* Opportunity to work in one of the UK\'s most scenic coastal regions.
* Competitive pay and full-time hours available this season.
* Sociable hours: we\'ll be open from 9-9.


Job Details

* Job Type: Fixed term contract
* Contract length: 4 months
* Pay: Up to £15.00 per hour (ranges provided elsewhere in listing)
* Expected hours: 30 - 50 per week
* Benefits: Discounted or free food, Employee discount, Employee mentoring programme, On-site parking, Bereavement leave, Company pension
* Schedule: Flexitime, Day shift, Weekend availability, Night shift, Overtime
* Experience: Kitchen: 1 year (preferred)
* Work Location: In person

Notes: This listing includes additional pay directions such as Tips. The description also notes the closed date as 2025-11-09, indicating the posting is slated to close on that date.

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