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Hybrid head of food innovation & ops

Uxbridge
Dish'd
Head of food
€56,500 a year
Posted: 26 November
Offer description

A leading food innovation company in Uxbridge is searching for a Head of Food Innovation to lead the development of delivery-first menus and manage production operations. This role requires a blend of creativity and commercial insight, ideal for someone passionate about food trends and brand building. The candidate should possess significant experience in food innovation and operations, and the position offers a hybrid working model.
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