**Job Overview**. We are seeking a talented and passionate live in Chef to run our kitchen for a leading brewer in a Central London pub minutes from Oxford Circus. The ideal candidate will possess a strong background in food production and preparation. This role requires a commitment to food safety and quality, ensuring that every dish meets our high standards of hospitality. Note: pub is closed on Sundays.. **Duties**. Oversee the daily operations of the kitchen, ensuring efficient food production and service.. Prepare and cook a variety of dishes, adhering to recipes and presentation standards.. Manage inventory, including ordering supplies and maintaining stock levels.. Ensure compliance with food safety regulations and maintain cleanliness in the kitchen.. Monitor kitchen performance, making adjustments as necessary to improve efficiency and quality.. Provide exceptional service by ensuring all dishes are served promptly and meet customer expectations.. Qualifications. Level 3 certificate in Food Safety and Hygiene. Proven experience in a culinary role within a restaurant or hospitality setting.. Comprehensive knowledge of food preparation techniques and cooking methods.. Familiarity with food safety standards and regulations.. Excellent organisational skills with attention to detail in both cooking and presentation.. Ability to work under pressure in a fast-paced environment while maintaining high-quality standards.. Strong communication skills for effective collaboration with team members and management.. **NOTE**. This ad. has been reposted
Experience: Required
Languages: English – Advanced
Employment: Full-time
Salary: £12 – £13 hourly
About Horse & Groom:
We are owned by Samuel Smith Breweries
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