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Cake baker

Hereford
Blue Diamond Garden Centre
Baker
£25,000 - £35,000 a year
Posted: 1 October
Offer description

Full Job Description

"Great work life balance, no evenings or split shifts"

We are delighted to be recruiting for a Pastry Chef to join our team at Origins Patisserie & Restaurant in Hereford Garden Centre.

Working as a chef with Blue Diamond means not only will you enjoy an attractive salary, but you will also gain a far better work life balance as we have no evening work or split shifts. Some weekend work will be required to meet the demand of the business.

This is a full time position for 40 hours per week. We are looking for someone that has a real passion for high quality desserts. Our ethos is to provide a point of difference and fantastic customer service. We are proud of what we have already achieved and we truly believe we are market leaders in garden centre restaurants.

Experience in a fast paced, high-volume kitchen and customer service skills are beneficial but not essential as all training is provided.

Duties & Responsibilities:

* Jobs can include but not limited to: _Weighing of ingredients, making mixes, baking, portioning, finishing of products, correct storage and stock rotation, helping with monthly stocktakes, monitoring waste and ordering.

* Works in a clean and organised manner.

* Displays a great can-do attitude and a willingness to learn and go above and beyond to exceed the customers expectations.

* To make and produce a show stopping range of cakes, sweet treats and patisseries.

Along with a competitive salary and benefits you can also enjoy training and development and potential career progression opportunities across the Blue Diamond Group. Salary will depend on previous experience and skills.

This is a truly exciting opportunity. If you think that you fit this description and would like to join our friendly team, we would love to hear from you

Job Type: Full-Time

Benefits:

* Discounted or free food
* Employee discount
* On-site parking
* Store discount

Schedule:

* Day shift
* 5 days over 7, so weekend availability

Work Location: In person

Reference ID: Hereford_Pastry

Job Type: Part-time

Ability to commute/relocate:

* Hereford HR4: reliably commute or plan to relocate before starting work (preferred)

Experience:

* Food industry: 1 year (preferred)

Work Location: In person

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