What’s in it for you
?
1. Competitive Pay: Up to £35k + a performance bonus/tronc.
2. Mentorship: Work side-by-side with a highly experienced Head Chef who wants to train you for your next promotion.
3. Quality: Work with fresh, seasonal produce for club members and high-end events.
4. Culture: A supportive, people-focused environment where your development is a priority, not an afterthought.
What you’ll be doing:
5. Running your section with precision and pride.
6. Collaborating on daily specials and menu development.
7. Assisting with events, lunches, and dinners.
8. Maintaining a gold standard of food safety and hygiene.
Who you are:
9. An ambitious Chef with at least 1-2 years of experience in a professional kitchen.
10. Someone who takes pride in presentation and “owns” their station.
11. A chef who wants to learn the business side of the kitchen (costing, recipes, etc.).
12. Reliable, driven, and ready to ditch the 70-hour weeks for a structured career.
Ready to actually enjoy your career again? Apply Now
Consultant: Bradley Baxendale
Job Number: 934800 / INDCHEFS
Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.