KPI Recruiting are on the look out for a PVG Chef for our client based in Glasgow.
As a PVG Chef your working hours and days are:
* Monday- Friday
* 07:00- 15:30
The rate of pay as a PVG Chef is:
* Monday- Friday £16.00 p/h
The duties and responsibilities as a PVG Chef are:
* Assisting with marinating, cutting and precooking foods
* Cleaning the kitchen before the restaurant closes
* Cleaning and sanitising their area with warm water and soap
* Wrapping unused items and storing them in proper areas at the end of a shift
* Plating food creatively and maximising customer enjoyment
* Setting up the kitchen prior to a restaurant's opening
* Preparing a particular kitchen station by bringing all food containers to that point in the line
* Cooking a specific portion of each plated food
The ideal candidate for a PVG Chef would need:
* PVG/DBS
* Food Hygiene Level 2
* Allergy Certificate
If this role as a PVG Chef is for you then APPLY NOW!
Or contact Mick or Reece on 0141 732 9522.
About KPI Recruiting.
We are a leading recruitment agency led by a team of friendly and experienced recruitment professionals. We strive to provide a constantly excellent service to our canidadtes and clients alike.
Get in touch and joint the KPI Team.
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