Just Food Recruitment are recruiting for two Sous Chefs top join this food manufacturer who are a market leader in their sector. We are looking for people who ideally have experience in an industrial kitchen, ideally in a large scale manufacturing environment.
Job Role:
This role is intended to ensure that quality and procedural standards are adhered to at all times by all staff in the kitchen, both through local oversight and work with product development to address any underlying issues, thereby ensuring that our customers receive products of the highest standard in line with their expectations.
Role Competencies:
1. Demonstrate extensive experience of oversight of kitchen matters, ensuring that kitchen staff cook a variety of dishes following set recipes accurately, whilst maintaining proper portion control and presentation all whilst working safely in line with GMP.
2. Demonstrate an understanding of the value and importance of regular taste testing of dishes to maintain consistency and quality standards.
3. Ensure recipe integrity through overseeing checks upon ingredient arrival in the kitchen area thereby maintaining consistent recipe yield,...