We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a part-time basis, contracted to 37.5 hours per week.
As a Chef de Partie, you will work in a passionate and dedicated team to deliver outstanding culinary experiences. In return, we offer career progression opportunities within a company that invests in its people, celebrates individuality, and rewards employees who excel.
We provide support and development to help you grow within our organization, along with a competitive salary.
Here's what you need to know before applying:
Your key responsibilities will include:
* Preparing high-quality, delicious food that delights our clients and customers
* Being an enthusiastic team player and an excellent communicator
* Assisting with general kitchen tasks as directed
* Representing Compass Group UK&I and maintaining a positive brand image
* Adhering to Food Handling & Hygiene standards
* Following Health & Safety regulations
Our ideal Commis Chef will:
* Be an excellent communicator and relationship builder
* Strive for excellence with motivation and eagerness
* Take initiative and make customer-focused decisions
* Have a desire to succeed in your role
* Work well under pressure
* Demonstrate exceptional timekeeping and reliability
* Be passionate about great-tasting food
Part of Compass Group UK&I, ESS supports over 250 UK military establishments, police, secure environments, government sites, and various onshore and offshore facilities, including platforms and rigs. We value friendly, customer-focused individuals committed to delivering excellent service at all levels.
We are committed to creating an inclusive environment where everyone can be themselves and have equal opportunities to advance their careers. We celebrate diversity and aim to make all team members feel valued, empowered, and able to reach their full potential.
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