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Sous chef

Royston
MSSHOSP
Sous chef
Posted: 23 March
Offer description

Job Description

Sous Chef Kitchen Lead (Monday to Friday)On-site roleSalary: £35,00040 hours per week | Daytime hours only

The Role:Were looking for a confident Sous Chef to take the lead in a well-established, professional kitchen environment. This is a fantastic opportunity to run a small, organised kitchen with a loyal and experienced team.

Youll be responsible for xxuwjjq overseeing daily kitchen operations, deliverin
Make your application after reading the following skill and qualification requirements for this position.
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