We are looking for an experienced baker with a great passion and drive for all things involved with baking breads, pastries and cakes to join our small team in our Deli kitchen.
Main duties will include baking bread daily, fruit scones, cakes, traybakes and our signature loaf cakes
You need to have great organisational skills, want to work with our current products and recipes and also work on product development to keep our product range evolving.
You must be adaptable, positive, deliver very high standards whilst maintaining food safety.
Applicants should have completed all necessary food handling safety courses and be up to date.
Previous applicants need not apply.
Working Monday to Wednesday between 0630am and 1230pm.
Benefits:
* No night time hours
* Free car parking
* Staff discount
* Lunch, tea or coffee provided during work hours
* Inclusion into company pension scheme
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