Sous Chef - Beautiful Boutique Hotel - Near Salisbury, Wiltshire
Salary: £30,000 - £33,000 per annum + Excellent Benefits
Contract: Full Time, Permanent (45 hours/week)
We are seeking a talented and passionate Sous Chef to join the kitchen team at our stunning boutique hotel, nestled in the picturesque countryside on the outskirts of Salisbury, Wiltshire .
This is a fantastic opportunity for a skilled chef with a flair for modern British gastro-style cuisine and a proven track record in delivering exceptional food for weddings and events .
About the Role:
Assist the Exec Chef in the day-to-day running of a vibrant kitchen
Contribute to the consistent delivery of creative seasonal menus with a British gastro influence
Take a hands-on role in preparing dishes for the restaurant, weddings, and events
Ensure high standards of food safety, cleanliness, and organisation
Support and mentor junior kitchen staff
About You:
Proven experience as a Sous Chef or ambitious Junior Sous ready for the next step
Strong knowledge of modern British gastro-style cuisine
Experience working within a weddings/events setting
Passionate about fresh, locally sourced ingredients and creative presentation
Calm under pressure with excellent organisational and communication skills
What's on Offer:
Competitive salary of £30,000 - £33,000 (based on a 45-hour week)
Lovely benefits ,
A supportive, friendly team in a stunning countryside setting
Genuine opportunities for career growth and development
If you're ready to bring your creativity, leadership, and culinary passion to a beautiful venue with a growing reputation for food excellence and memorable events, we'd love to hear from you.
TPBN1_UKCT