Job Description: Part-Time Chef at the Golden Retriever
No CV to hand? No problem! We've made our application process mobile-friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need to know about you!
As a part-time Chef at the Golden Retriever, you will master our menu, with your food being the reason guests keep returning! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?
Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food, and a cozy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
What’s in it for me?
* Flexible shifts to fit around you.
* A massive 33% discount across all our brands, whether it's date night at Miller & Carter or a family roast at Toby Carvery.
* 20% discount off all of our brands for friends and family.
* Wagestream – a financial toolkit that helps you manage your finances and access your earned pay when needed.
* Opportunities to grow with paid qualifications.
* Opportunity for progression; on average, 200 Chefs are promoted to Head Chef every year.
* Discounts on gym memberships.
* Team socials – work hard, play hard!
Additionally, as part of Mitchells & Butlers, you will receive a pension, 28 days paid holiday, high-street shopping discounts, free shares, and access to a free employee helpline to support you with whatever life throws at you.
What will I be doing? As a Chef, you’ll…
* Prepare everything needed before service.
* Cook food to be proud of and know the menu inside out.
* Maintain the highest standards of cleanliness and safety.
Haven't got a CV to hand? Don't worry—you don't need a CV to apply.
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