Overview
Restaurant Team Member – Part Time 4 Hours Per Week Including Weekends – Fully Flexible Temporary. At British Garden Centres we aim to deliver a great experience in our centres and create an exceptional dining experience for our guests. We have a great opportunity for Restaurant Team Members to join our friendly Restaurant, bringing our food and restaurant to life for our guests to remember. The role requires full flexibility with weekend work. May be required to use a computerised tilling system. Duties involve the usual tasks associated with working in a busy restaurant. Must be friendly and confident for this customer-facing role. Able to work on own initiative and as part of a team, and adapt to the demands and speed of the business at peak trading.
Responsibilities
* All aspects of restaurant duties
* Serving customers
* Clearing tables
* Sweeping and mopping
* Washing up duties
* Making drinks
* Till operation
* Handling money
Skills & Qualifications
* Good communication skills and ability to work as part of a team
* Willingness to learn
* Team player
* Excellent customer service skills
* Experience working in a similar role
* Must be fully flexible
Benefits
* Staff car parking
* Staff discount at our Garden Centres and Restaurants as well as at our Leisure Park
How to apply
Please send your CV to: Charlotte Broxholme, Restaurant Manager, cbroxholme@britishgardencentres.com
Applications close – Friday 26th September 2025
Due to the high volume of applications, we will only contact you if your application is successful.
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