Sodexo Ltd. is seeking an Executive Head Chef for Eton College in Windsor, UK. This role requires a culinary leader who can drive food operations and inspire a kitchen team. With a salary of up to £55,000 per annum, the position offers a chance to develop your culinary career in a prestigious setting. Candidates should possess extensive experience in senior culinary roles, particularly in volume catering and fine dining. The role also includes managing budgets and achieving performance targets.
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