Overview
The Peninsula London is seeking to hire Refrigeration & Catering Engineers who will take pride in ensuring the good maintenance and repair of all cold rooms, refrigeration & catering equipment throughout the hotel and residences, complying with all building regulations and mandatory inspections.
We are committed to recruiting from diverse and inclusive backgrounds to create a family-oriented and mixed workforce.
Responsibilities
* Ensure engineering maintenance requests are carried out in a timely manner to a good standard in accordance with established policies and procedures, maintenance programme and operation schedule, including House Rules and Regulation, Health and Safety, Emergency Response and Standard Operating Procedures.
* Carry out planned and reactive maintenance on cold rooms, refrigeration & catering equipment to ensure they are in good working condition and perform reliably and efficiently.
* Carry out inspection and testing of refrigeration & catering equipment to ensure they are operating in compliance with relevant industry guidelines and regulations.
* Cooperates and coordinates with all engineers and external contractors whenever necessary and interacts with other departments to provide additional or specialized guest services.
General Qualifications
* Minimum 3 years in a similar role within a similar environment.
* Trade certified or NVQ level in Refrigeration & Catering.
* Basic knowledge of building services such as HVAC systems and Plumbing and Drainage and relevant rules & regulations.
* Ability to communicate effectively. Good problem-solving skills, organized and detail oriented.
* Fluent English communication proficiency.
Employment details
* Seniority level: Entry level
* Employment type: Full-time
* Job function: Engineering and Information Technology
* Industries: Hospitality
We welcome CV submissions and will liaise with suitable candidates directly.
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