Seasonal Position – Until October 2026 Key Responsibilities: Prepare and cook breakfast dishes to a high standard Ensure timely service during busy morning periods Maintain cleanliness and organisation of the kitchen Monitor stock levels and assist with ordering supplies Follow all food safety and hygiene regulations Work collaboratively with front-of-house and kitchen staff What We Offer: Competitive pay Flexible days Supportive team environment Extra hours available if you wish to extend your working day Seasonal contract until end October 2026 Please note: Applicants must have the legal right to live and work in the UK. Unfortunately, we do not offer live-in accommodation, so candidates must live within reasonable travelling distance of the hotel. If you are enthusiastic, motivated, and enjoy creating positive guest experiences, we would be delighted to hear from you.