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Chef de partie

Southampton
Novotel
Chef de partie
Posted: 12 August
Offer description

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Chef De Partie
Ready for a sizzling career move? You will play a pivotal role in our kitchens working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more.


What is in it for you:

Free onsite parking, Free staff meals, Uniform provided!
Employee benefit card offering discounted rates in Accor Hotels worldwide
Learning programs through our Academies
Opportunity to develop your skills and grow within our property and across the world!

What you will be doing:

Working across both the Novotel and ibis hotels you will not only work with the team to prepare and serve food whilst adhering to HACCAP requirements, you will also be invited to share your ideas and make suggestions to improve our product.
You will ensure the consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standards
Communicate effectively with the rest of the team and thrive for guest feedback

Job Description


Chef De Partie
Ready for a sizzling career move? You will play a pivotal role in our kitchens working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more.


What is in it for you:

Free onsite parking, Free staff meals, Uniform provided!
Employee benefit card offering discounted rates in Accor Hotels worldwide
Learning programs through our Academies
Opportunity to develop your skills and grow within our property and across the world!

What you will be doing:

Working across both the Novotel and ibis hotels you will not only work with the team to prepare and serve food whilst adhering to HACCAP requirements, you will also be invited to share your ideas and make suggestions to improve our product.
You will ensure the consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standards
Communicate effectively with the rest of the team and thrive for guest feedback


Qualifications


Your experience and skills include:
Ability to work well under pressure in a fast paced environment
Ability to work cohesively and collectively as part of a team
Commercial cookery / chef qualifications prefered



Additional Information


We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

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