Chef de Partie
Hastings Hotels is a family owned, luxury hotel group based in Northern Ireland.
We value our people. It's our people who provide the excellent experience we offer to all our guests. When we work together we can do amazing things.
We are seeking two reliable and enthusiastic people to become part of our talented Kitchen team at the exclusive Everglades Hotel. One Breakfast/Dessert Chef, and one Chef de Partie.
Under the inspiring leadership of our Head Chef, Raymond Callaghan, you will have the opportunity to work with our friendly team, develop your skills, and enjoy the variety offered by a role in hospitality. Find out more about why our people love working for Hastings Hotels here.
The successful candidates can expect to work 45 hours per week (excluding breaks), five shifts out of seven including weekends. Typical shift patterns will be working within the hours of 6am to 4pm.
The salary for this full-time position is £30,000 per annum, paid weekly.
We offer a range of benefits including free staff meals, employee discounts, 29 days' holiday plus your birthday off, and opportunities for career progression and development. For further details about our employee benefits click here.
The company reserves the right to apply enhanced short-listing criteria.