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Chef de partie

Weybridge
Brooklands Hotel
Chef de partie
£30,500 - £35,000 a year
Posted: 1 October
Offer description

Are you looking for a new challenge, we are looking for a passionate and experienced Chef de Partie to join our fabulous Brooklands brigade. If you have the desire to cook exciting fresh food, be part of great team, learn and progress we are the place for you. Seasonal menu preparing fresh dishes in a very busy fast paced environment. Competitive base salary including generous service charge offering a monthly amount from £250 to £400 service charge depending on the monthly pot, plus 4 on 3 off rota system with overtime opportunities. Contact us now we will be happy to meet you. ( applicants must have the right to work in the uk and it is a live out position - sponsorship not available )

Who we are

The fabulous Brooklands Hotel has been opened since 2010 and is a modern sleek style Art Deco inspired building with bedrooms and conference suites offering state of the art facilities located on the site of the historic Brooklands race track. The 2 AA Rosette 1907 restaurant bar and grill and bar are contemporary with the highest quality throughout delivering a great experience for our guests. The hotel offers a luxurious spa and is the upper end of the four star category and appeals to both the local corporate and leisure guests. Being part of the Brooklands Team you will be given a good understanding of our brand vision, which, along with the rest of the team, you will 'make it happen' through our values and behaviours for each other, our guests and owners.

Job Types: Full-time, Permanent

Pay: £30,500.00-£35,000.00 per year

Benefits:

* Company events
* Company pension
* Cycle to work scheme
* Discounted or free food
* Employee discount
* Free parking
* Gym membership
* Health & wellbeing programme
* On-site parking
* Referral programme

Experience:

* Chef: 1 year (required)

Work Location: In person

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