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Chef de partie

London
Angela Hartnett (Queen Street) Limited
Chef de partie
€31,083 a year
Posted: 12 June
Offer description

Angela Hartnett is on the lookout for a Chef de Partie to join our Murano family in Mayfair - from £15.94 per hour
Working at Murano will teach you to create high quality modern european food using the best produce and suppliers, working alongside Angela herself and our incredible kitchen teams.
We are committed to investing in our people and fostering a strong sense of family and mutual respect. We celebrate individuality and diversity with our teams coming from all over the world.
You will have opportunities to develop, progress and learn from our inspiring leaders, who encourage creativity and welcome new ideas.
Our Chef De Partie Company Benefits:
No zero hour contracts
Flexible rotas released 2 weeks in advance to ensure a healthy work-life balance
Good quality team meals at lunch and dinner where we all eat together
We provide a yearly uniform allowance available to replace any old uniform when needed
Cash bonus awards given to those who we recognise go the extra mile!
Introduce a friend bonus £1000
Up to 28 days paid holiday (including service charge) increasing with length of service
50% off (including complimentary drinks & starters) when you dine in any of our restaurants for you and up to 5 of your friends
Access to employee assistance programme including 24/7 online GP, counselling, legal advice
Access to the company benefits programme offering discounts on shopping, travel, restaurants, brands such as Apple, Nike, Samsung & more
Wagestream - a money management app that gives you access to a percentage of your pay as you earn!
Fantastic opportunities for career growth and development including professional apprenticeships and accredited training
Company parties and events
Opportunities to get involved with high profile outside events and festivals
Supplier trips Trips are arranged every year to places such as the Lake District & Brixham to meet our suppliers and really understand where our food comes from.
We close our restaurants over the festive period to allow our teams to have a well-deserved break
We are looking for a Chef De Partie with the following:
Have the desire to develop your knowledge and broaden your culinary skills
Be able to run a section, where consistently, great food is the focus
Have previously worked in a quality, fast paced kitchen
Always strive for excellence
We put attitude ahead of experience, so if youre not sure you have the right background hit apply and we will be in touch shortly for a chat.

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