Job Title: Chef de Partie Pastry
Our client is a stunning luxury boutique hotel based in the suburbs of London, near to Kingston Upon Thames. They are currently seeking a passionate and experienced Chef de Partie Pastry to join their exceptional team. They have a modern British award-winning restaurant and ample function space for private dining/events. The successful Chef de Partie Pastry will be working with the very best produce, be part of a friendly, passionate team and will be working in a modern and spacious kitchen.
Chef de Partie Pastry Benefits:
* Working under the guidance of an accomplished Head Chef.
* A modern, spacious, and well-equipped kitchen.
* A competitive salary ranging from £35,000 to £38,000 per annum.
* Good access from Kingston Upon Thames station.
* Room for growth and personal development.
* Uniform and meals provided.
Chef de Partie Pastry Requirements:
* The ideal Chef de Partie Pastry will be living within a good commute to the likes of SW/W London.
* A passionate pastry chef with a good knowledge of making hotel pastries and restaurant desserts from scratch.
* The suitable Chef de Partie Pastry will be happy to work a 4 day week.
* Ideally a Chef de Partie Pastry with experience having trained in food led operations.
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